Job Vacancy Manila, Philippines Position Pastry Chef de Partie at Astoria Plaza Hotel

Astoria Plaza Hotel is thrilled to announce job openings for the position of Pastry Chef de Partie in the Manila area. We are currently offering Full-time opportunities.

We are seeking candidates with excellent skills and a minimum of beginners/seniors in the field. In addition, we value honesty, discipline, and a strong sense of responsibility in our workforce.

At Astoria Plaza Hotel, we operate in the (according to the company) industry. If you are intrigued by our company and wish to pursue this exciting opportunity, we encourage you to apply directly.

Don't miss out on the chance to be part of our dynamic team. Submit your application today and take the first step towards a rewarding career with Astoria Plaza Hotel.

Job Information

Job Description

Join the culinary team at Astoria Plaza Hotel as a Pastry Chef de Partie. In this role, you will assist in daily operations of the Pastry Kitchen, supervise kitchen personnel, and maintain a positive team environment.

Qualifications include a graduate degree in Food & Beverage Services Management or Hospitality Management, with at least 2 years of experience in the hotel industry or first-class restaurants. Ideal candidates will possess strong leadership and organizational skills and should be able to start immediately.

This is a full-time, permanent position with various benefits such as company events, discounted meals, employee discounts, and promotional opportunities.

Requirements

• Physically and Mentally Healthy
• Minimum Age of 18 Years
• Minimum Education of High School Diploma
• Able to Work Under Pressure
• Experience in the Related Field (Preferred)
• Able to Work in a Team
• Good Communication Skills
• No Criminal Record
• Willing to Be Placed in the Designated Work Location

Company Address